The Bolst family of Bangalore have been involved in the selection and preparation of Indian food ingredients since 1932. They have a well-deserved, international reputation for producing fine Curry Powders, Pastes, Pickles, Achars and Chutneys, with many of their products achieving cult status across the world.

Ingredients: Sesame Oil, Water, Peanut Oil, Turmeric, Chilli 6%, Ginger, Garlic, Coriander, Salt, Acetic Acid, Poppy Seeds, Curry Leaves